Hi all! Here I am, back again for episode 6 of #LastWeekInVegan. This week in vegan news we have Pizza the polar bear, an expose on the conditions for slaughterhouse workers in the turkey industry, Morrissey writing another letter, lots of E. Coli in Great Britain's chickens, and an adorable study on the ability of pigs to be pessimists and optimists.
Read MoreWelcome to the first episode of my new series: #SelfCareSaturday. Self-care is such an important thing to prioritize in life for all around well-being, and I'm making a commitment to do just that. Whether you struggle with mental illness as I have and continue to, are an activist experiencing burnout, or just want to take care of yourself, I hope this series can inspire you to put yourself first.
Read MoreWelcome back to the second part of my 2-part series on GMOs! Last week we talked about the health impacts of GMOs and their effect on animals. (Go read that article here, if you haven't already!) This week we'll chat GMOs and the environment, and briefly touch on the "big bad monster" of the industry - Monsanto.
Read MoreWelcome back to Last Week In Vegan, where I give you a rundown of some of the most recent news in the vegan world! This week we talk North Pole warming, Too Faced acquisition, vegan food spike, and how many millions have no idea what goes on in the animal agriculture industry.
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