I'm not a big dessert person.  Don't get me wrong, a well placed truffle is great.  But I'm not going to be baking constantly or buying sweets every day.  It's just not my thing!  That being said, when a special date came up for me and my fiancé I decided I wanted to make him a sweet vegan treat as a surprise!  I didn't want to spend a huge amount of time making it, but I wanted it to be delicious.  I had been doing research for my 10 Yummy Vegan Cake Recipes post and was getting inspired.  I tweaked a couple different recipes based on what I had available and my preferences, and what came out was SO GOOD.  Ridiculously good.  Not just the taste, but the textured was so divinely mousse-y.  Lets just say, I was pretty happy.  And since I know you're all waiting with baited breath, I'll tell you.  Yes, my fiancé loved it.  Jason requested that I make it "All the time!", if that's any indication!

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